Dinner
The Green Restaurant provides variety dining service, Hong Kong Chef designed the set menu and semi-buffet main course, using classic Guangdong cooking style with Taiwanese dishes, and Surf & Turf plentiful feast. Fresh Ingredient and delicate cooking, amazing your taste. Semi-Buffet dishes are very plentiful. Multinational delicate dishes includes Chinese, West, Japanese, South Asia food, creative and variety change, taste good and unadulterated. Dinner service is subject to availability.
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